Entrees

Anatra Croccante ~ Crispy fried half duckling, cannellini beans with crispy pancetta roasted garlic and rosemary with a balsamic glaze served with string beans $23

Maiale Saltimbocca ~ 14 ounce double cut pork chop stuffed with prosciutto, fresh sage & fontina cheese, wild mushroom brandy sauce, served with polenta & broccoli rapini $23

Vitello alla Parmigiana ~ Italian herb breaded Provini veal, pan fried in extra virgin olive oil, in a pomodoro sauce topped with romano and mozzarella served with choice of pasta $22

Bistecca Mare e Monti ~ Cast iron seared 14 ounce New York sirloin steak with sweet vinegar peppers, Italian string beans served with fried gorgonzola & spring onion potato cake $28

Vitello Marsala ~ Sauteed veal scaloppini, wild mushrooms, imported prosciutto, roasted garlic, and marsala wine sauce served with choice of pasta $22 with chicken $18

Vitello alla Milanese ~ Fresh provini veal herb breaded and sauteed in extra virgin olive oil served with a lemon wedge and arugula salad $ 22 with chicken cutlet $18

Pollo Amaretto ~ Sauteed chicken breast with amaretto liquor, imported gorgonzola, spring onion, walnuts in a parmigiano cream sauce $19

Pollo Giuseppe ~ Sauteed chicken breast, layered with prosciutto di parma, eggplant, fresh mozzarella and pomodoro sauce served with choice of pasta $19

Pollo alla Parmigiana ~ Fresh herb breaded chicken in a pomodoro sauce topped with romano and mozzarella cheese served with choice of pasta $18

Tonno alla Puttanesca ~ Pan seared sashimi grade tuna served “RARE” with imported olives, capers, white anchovies, roasted garlic in a red wine pomodoro sauce served over linguine $21

Zuppa di Pesce ~ Fresh haddock simmered in San Marzano tomatoes, garlic Italian herbs, little neck clams, jumbo shrimp, mussels, Italian green beans, a touch of red chilies & garlic herb crostini $23

Salmone alla Griglia ~ Fresh cut salmon grilled filet, rapini, sun-dried tomato, roasted garlic, artichoke hearts, aged balsamic glaze $19

Frutti di Mare ~ An Italian feast of jumbo shrimp, little neck clams, mussels, calamari, whole baby clams, garlic, spring onion, white wine, a touch of crushed red pepper and pomodoro sauce tossed with choice of pasta $23

Gamberi alla Vodka ~ Sauteed jumbo shrimp, cracked black pepper, baby spinach, roasted garlic, in a vodka rosa sauce with choice of pasta $23

Merluzzo a Forno ~ Baked lemon and herb crusted haddock filet served with spinach and parmigiano risotto and Italian string beans $19

All of our dishes are prepared fresh to order. Your patience is greatly appreciated.